MANOJ RATHOD - CULINARY (INDIAN)

Manoj Rathod came to Australia to develop his personal and professional skillset.

“I found my internship extremely beneficial; I gained real-world experience and feedback from professionals in my field. I developed the skills required to establish myself as a skilled chef. I loved my experience so much that I recommend it to all my friends. I believe in supporting each other; it makes me very happy when I see people succeeding, and that leads to growth for everyone. I will leave with all I have learned at my internship and friends made along the way.”

ERLINDA - MANAGEMENT (INDONESIAN)

Erlinda came to Australia to gain international work experience.

“Choosing Australia gave me the chance to enhance my English skills. I found everyone at my internship great to work with and helpful with my training. I adapted to the different departments to learn as much as possible, I was constantly improving my skills. I'm very grateful for Australia Internships continuous support, always assisting me and answering all my questions. My advice to other interns thinking of doing an internship in Australia is don't be afraid to try something new and keep learning.”

Tenjee Dolma Sherpa - FOH (Nepal)

“I feel like I’ve learned much more than I ever could in this one year, and I know learning never ends at any point, but working abroad with multiple people from different countries and backgrounds makes it more inspiring, therefore, there’s more to learn from all of them. I’m grateful that I got to experience this journey in Australia; I feel like when I came to Australia, I was just blank, and now I learned so many skills and techniques to work in this field, such as I learned to work in fine dining restaurant as well as a bistro and I was able to learn working in events such as weddings, conferences, party etc. Thank you so much, Australian Internships, for giving me the opportunity to learn and work here. I’m so grateful for everything.”

Howard Edward - Hotel Management (Indonesia)

Howard came to Australia because it’s known as one of the best places in the world to do Hospitality Management Training.

“Throughout my journey, Australian Internships (AI) has accommodated all the information needed from start to finish. I had an amazing work environment where all the staff were professional and kind at the same time, creating an environment for learning. I have gained invaluable experience during my training. For future interns, my advice is being respectful is key to earning respect from others. What stands out most about Australia for me was the quality of life and professional work setting”.

Khanh Trong Giang - Culinary (Vietnam)

Khanh came to Australia for a multicultural experience, to improve his skills and English.

“Australian Internships was a constant support, assisting me whenever I had challenges . I found the work environment at my internship very professional, friendly and helpful. This helped me learn quickly. I was able to improve my hospitality skills, particulary in the areas of time management and international teamwork. For future interns, my advice is don't hesitate to ask questions when unsure”.

Ankit Kumar Singh - Hospitality Administration (India)

“Australia stood out as the perfect destination for my internship, offering a combination of diverse industries, cultural immersion, networking opportunities, and a balanced lifestyle. AI played a pivotal role in my experience abroad, providing essential support. Ms. Joy Li, in particular, was exceptionally helpful.

The positive work environment significantly improved my training process, encouraging a culture of learning, collaboration, and employee well-being. My colleagues have been great mentors, always ready to help with new skills, and enhancing my overall work experience. I developed crucial skills like communication, adaptability, attention to detail, and cultural awareness.

For future interns, my advice is preparation is the key for a successful interview. Research the company, understand the role and highlight your skills. I also highly suggest going through Australian Internship, they provide you with the best experience and help you gain real world experience.

Apart from work, what I have loved most is the climate and geography making it an ideal destination for outdoor enthusiasts. Stunning natural beauty. The landscape is attractive to Multiculturalism and the most important thing is the quality of a balanced life”.

Mario Taipe - FOH (Ecuador)

“Thank you for the best opportunity to improve my skills in this beautiful country. I really appreciate all your help and effort to make the dreams come true. Everyone has been really helpful, especially Joy. She has been the person who always has answers and time to explain extra details. 100% recommended!”



Vivek vijay awatade - F&B (India)

Why did you choose to complete an internship in Australia?

To know more about the Australian culture and enhance my food and beverage skills in the hospitality industry.

What challenges have you faced, and how has AI contributed to softening your internship experience abroad?

Securing a relevant and quality internship placement can be challenging when you are unfamiliar with the local job market and industry connections. Australian Internship programs can assist in matching interns with suitable host organizations based on their field of study, skills, and interests. 

How do you define your work environment and how has it influenced your training process?

The work environment in Australia is quite happy, and Australians tend to value direct and straightforward communication. Australians generally have a strong work ethic and take pride in their professional accomplishments. Punctuality and meeting deadlines are important, and professionalism is expected in the workplace. 

What hospitality skills have you developed?

I can provide insights into creating menus, including menu layout, balancing food and beverage offerings, incorporating seasonal ingredients, and considering dietary preferences or restrictions. I have knowledge about various types of beverages, including wine, spirits, cocktails, coffee, and tea. I can provide information on their origins, production processes, serving recommendations, and flavor profiles.

What advice would you give future interns regarding internships?

1] Set clear goals
2] Be proactive and show initiative
3] Build relationships and network
4] Maintain professionalism

Any comment that you would like to share about your journey to Australia such as visa process and positive feedback on your internship?

Australian Internship programs can provide guidance and support throughout the visa application process, ensuring interns have the necessary documentation and comply with immigration rules. Australian internships makes your visa process easier and quick, they also make sure that any of the intern coming to Australia should not face any problem during their training. I would surely recommend Australian Internship to all the students out there who wish to start their careers in Australia.

What do you enjoy most about Australia?

As I am living on the Gold Coast which is famous for its stunning beaches, vibrant atmosphere, and wide range of attractions. The Gold Coast boasts beautiful sandy beaches that stretch for miles along the coastline. I live in  Surfers Paradise which offers a lively atmosphere, high-rise buildings, shopping precincts, dining options, and entertainment venues. The area is popular for its nightlife, markets, and events.

Pramila KC - F&B (Nepal)

I chose Australia as it is a culturally diverse country where everyone is treated equally. I am fortunate that this opportunity I got in the hospitality industry has helped me become more independent and gain theoretical and practical skills

One of the challenges I have faced is the weather. It’s very unpredictable, which took me a while to get used to. The Australian accent is also a big challenge for me. I could not communicate well with customers at the beginning. Although there were a few obstacles, I have learned a lot through this internship. I was instructed with all the information about drink and food menu, table handling and order taking. I also luckily joined such an energetic and encouraging team, who always helped me in every step of my job.

From the start, Australian Internships has provided me with all essential information and guidance about required documents in Australia, such as TFN number, RSA course, opening a bank account, etc. I really appreciated their support. This internship has been a great experience for me.

Yash Sarawagi - F&B

Why did you choose to complete an internship in Australia?

Australia is a lively country with many job opportunities, especially in the F&B sector. I believe the opportunities will help me enhance my skills, and knowledge and to reach my goals. 

 

What challenges have you faced, and how has AI contributed to softening your internship experience abroad?

The biggest challenge I faced was finding accommodation in Australia. However, Australian Internships provided me with many websites and groups on Facebook, where I could find the right accommodation for myself within the right budget.

 

How do you define your work environment, and how has it influenced your training process?

I’m interning in a hotel chain, which is the perfect place for practical learning. Working in an extensive organisation with people from different cultural backgrounds has allowed me to sharpen my soft skills by communicating with customers. Moreover, I am really glad that my team is cooperative and they create a really lively atmosphere. 

 

What hospitality skills have you developed?

As mentioned before, the fact that people have diverse backgrounds has enabled me to communicate efficiently in English and serve the needs of our guests in a much better way.

 

What advice would you give future interns regarding internships?

For the people who wish to explore more in the F&B sector and would love to intern in Australia, which I have been offered, it's an amazing journey to challenge yourselves with new experiences. There's no doubt that the work during this internship is enormous and sometimes nerve-wracking, but at the same time, it will help you grow by leaps and bounds. You are going to love the experience. 

 

Any comment that you would like to share about your journey to Australia, such as the visa process and positive feedback on your internship?

Australian Internships has really smoothened the complicated visa approval process. Not just the paperwork, they also did a great job in preparing me with everything regarding Australia, the new culture and my workplace. 

 

What do you enjoy most about Australia?

I feel Australia is a great place to mingle with culturally and professionally diverse groups of people. Also, Australia is so beautiful and amazing! I love to travel, and this country offers many great places for a travel lover like me.

 

Madhur Khurana - Culinary

Why did you choose to complete an internship in Australia?

I chose to complete internship in Australia to enhance my skill set, and to explore more about Australia, food and the people here.

What challenges have you faced, and how has AI contributed to softening your internship experience abroad?

As far as I know, AI is one of the best companies to take you to the next level by indulging interns in one of the nicest hotels or restaurants. AI has done every sort of thing that can soften the internship experience. They are very strict with their time and resources, which follows the perfection of the internship.

How do you define your work environment, and how has it influenced your training process?

It has been a few months since I started working in this host organisation, and I bet everyone who loves to cook and meet new people would like this workplace. Thus, my training process is positively influenced by this environment because your queries are resolved quickly, and your skills will improve as everyone motivates you to do your best.

What hospitality skills have you developed?

In the hospitality industry, you never get an end to learning. Thus, I also improved many skills through this hospitality internship program, including Communication, Behavioural and Chef skills.

What advice would you give future interns regarding internships?

I would advise the interns that are coming in future, that always be the person they are and everybody gonna love them. Always try to be on a learning side rather than showing yourself overconfident, be happy, and be safe.

Any comment that you would like to share about your journey to Australia, such as the visa process and positive feedback on your internship?

I lodged my visa in 2020, but suddenly after there was COVID-19 worldwide that caused my internship to delay more than 2 years. But the positive thing is that the people at AI are always supportive. Special thanks to Ms. Diana and Ms. Joy for giving me all of their support in every aspect.

What do you enjoy most about Australia?

Literally everything, the people, culture, food, nature, weather, economy. And many positive things can't be explained and can just be felt.

Sherlyn Manayon - Hospitality Management (Philippines)

Why did you choose to complete an internship in Australia?

Australia is one of the most ideal places for tourists and for people who want to experience other cultures by enhancing their skills and at the same time meeting different nationalities at work.

What challenges have you faced and how has AI contributed to softening your internship experience abroad?

I have waited for this application for more than 2 years. AI representatives are so consistent in giving updates to their applicants overseas, and that is the main reason why I choose AI as my internship partner.

How do you define your work environment and how has it influenced your training process? 

Working with different cultures on an Island helps me boost my understanding of other people and how to interact with each one of them. The training process was indeed great, it helped me to understand, learn and broaden my knowledge, skills and expertise about Food and Beverage.

What hospitality skills have you developed?

Flexibility, Time Management, Attention to detail, Communication, and lastly Teamwork, are the most important hospitality skills I have learned while working. I’ve been flexible with my time, given time management for work and leisure, paying attention to every detail during events or functions to cater, communicating with each team to make work easier, and lastly working as a team because without it there is no rhyme in work.

What advice would you give future interns regarding internships?

Work hard, save money, enhance yourself, socialize with other cultures, and be the best person you dreamed of.

Any comment that you would like to share about your journey to Australia such as the visa process and positive feedback on your internship?

The Visa process takes time, but with determination, patience and AI representatives with you, everything is POSSIBLE. 

 What do you enjoy most about Australia?

Living on an Island, I haven't toured around Australia, but so far on Fraser Island, Lake Mckenzie is one of the most beautiful lakes I have encountered in the world.

Sumit Appasaheb Pawar - Culinary (India)

Why did you choose to complete an internship in Australia?

To experience better work-life balance and explore great Australian culture. 

 

What challenges have you faced and how has AI contributed to softening your internship experience abroad?

I am grateful to Australian Internships for providing me with a lifetime great opportunity to work in Australia. Joy Lee and AI team has helped me throughout my process. Due to the pandemic, my process got delayed; I was impatient, but my Internship Program Supervisor has proven herself the best assistance. She is great!

 

How do you define your work environment and how has it influenced your training process?

My work team is pleasing and helpful. I am learning new skills there, and I am also getting a chance to improve my lifestyle. I work in a fine-dining restaurant, and all the recipes are good.

 

What hospitality skills have you developed?

I am getting a chance to learn new skills at my job. Our head chef Sourabh Sanam has assisted me well, and my skill development is on the right track under his observation.

 

What advice would you give future interns regarding internships?

The best advice is to experience Australian culture as much as you can. You are lucky to be part of this program. 

 

Any comment that you would like to share about your journey to Australia such as the visa process?

The visa process took longer than expected. but, at last, it was easy.

 

What do you enjoy most about Australia?

All the Australian people are pleasing and good to be around them. I enjoy being in Australia.

Sagar Javheri - Culinary (India)

Why did you choose to complete an internship in Australia? 

When I was in college, I was very bad at my studies and many times I wanted to give up after seeing the subjects I failed. The only sentence I remember and will never forget was that people thought I should go abroad for a job. That sentence was spoken and it came to my mind “how can I do it as I am not smart in my studies?” My father left us from this world and after that, I decided that I would do anything to fulfilling my father's dream. Then I studied hard and passed in important subjects. My mother supported me a lot taking me towards my dream I also met good friends along the way. Those who guided me a lot to bring me here to Australia are some of those who I consider my inspiration to pursue my dream. Friends had come to Australia before me and seeing their achievements, I also thought that I should go to Australia and get a job. Australia internships is the best internship provider, through their hospitality program I’ve gained knowledge and developed my skills. I'm feeling blessed to live in Australia. 

What challenges have you faced since you decided to do an internship in Australia?

Before I came to Australia, I had to face a lot of challenges, I had gone through the process before covid but it took me three years to come here. By that time I didn't know what to do, as my father left and all the responsibilities of the house fell on me. Whether I was doing small or big jobs to meet the needs of the house, there was a positive side in my mind that said that takes time for good things to happen, so I stuck to one decision and waited for Australia’s borders to reopen. It took time to get here, but now I am happy and my mom is very proud of me.

How do you define your work environment and how has it influenced your training process?

To be honest, the work is very hard, I'm still trying to learn and understand because it's very different from my previous job, but I'm also happy that I'm working with an executive chef so I can learn a lot from him.

What hospitality skills have you developed?

I developed many skills regarding my work like work ethics, hygiene, food service, management, food process, responsibility etc.

What advice would you give future interns regarding internships?

If you want to work in Australia, you need patience because good things take time. Just stick to your dream. Australian internships arranges a good internship experience for their interns; if you want to go sky-high don't worry about the height just believe in yourself.

Any comment that you would like to share about your journey to Australia such as the visa process?

I just want to thank Joy Li who helped me a lot in this internship program; she is the very best supervisor, and all credit goes to her.

What do you enjoy most about Australia? 

What can be more enjoyable for me than coming here and living my best life in Australia?

Savi Rajbahak - Culinary (Nepal)

Why did you choose to complete an internship in Australia?

“As my field of interest in Hospitality is Culinary, I’m intrigued by how customer satisfaction is achieved through a rigorous process of preparing delicious dishes with attention and care.

 As far as I knew, Australia always had great opportunities to grow as a Chef. After the impact of COVID-19 and hospitality staff shortages, I saw an opportunity to come to Australia to develop my skills in the industry and gain international experience, interacting with people from all over the globe.”

 

How has AI contributed to your internship?

 “Australian Internships has been a systematic collaborator in my journey from Nepal to the beautiful city of Sydney. From providing interview coaching and tips, pre-internship orientation and continuous monitoring of my progression, Australian Internships has contributed greatly to my internship experience; their efforts during the entire process are highly appreciated.”

Octaviani Halim - F&B (Indonesia)

Why did you choose to complete an internship in Australia? 

At first, studying in Australia was my childhood dream, because when I was too young, my parents didn't allow me to go far away. Then later, thanks to Australian Internships, I got the opportunity to come to Australia to do an Internship, which made my dream come true. Not only that, I believe that doing an Internship in Australia could give me long-term benefits for my career growth and also my interpersonal skills.

 

What challenges have you faced and how has AI contributed to softening your internship experience abroad?

My challenge was when COVID happened in 2020. So many rules, regulations, and restrictions applied when I was about to proceed with my visa to Australia, and then I got informed that the program must be postponed, while had no idea how long it got postponed. By that time I was losing hope, I thought I had missed the opportunities, but AI kept giving me an update regarding the process and the restriction update, which gave me a small hope at that time. Suddenly by the end of 2021, I got informed by AI that they would re-process my application as the border will be opened soon. And then, here I am! I would send my appreciation to JOY, my Internship Program Supervisor, who has been there for me since 2019, the beginning of my long journey. Thank you so much.

 

How do you define your work environment and how has it influenced your training process?

When I arrived, it was a very busy season and the hotel was struggling with short of staff after the pandemic. Since everyone was pretty busy, there was no time to get proper training, everything should be learnt and be done at a fast pace. It was hard at first time, but thankfully, I got a really supportive manager, Jerome. He was the one who always pushed me beyond my limit. Short of staff, every staff worked long hours, so at that time, I also learnt a lot about strong teamwork. I could see myself growing so much in just one year. My confidence and the ability to manage my emotions and stress in a fast-paced environment made myself amazed. I am proud of today’s Octa that I have come this far and I could finish my training with satisfaction.

What hospitality skills have you developed?

Restaurant Management, Handling Guest Dietaries, Handling Guest Complaints, Service Recovery, and Wine pairing. Bar management, Mixing Drinks. Banquet set up, banquet bar. Staff management. Guest satisfactory.

 

What advice would you give future interns regarding internships?

The future interns at least should show that they are willing to learn and please be respectful to all the staff, not only in Food and Beverage department, because it will be really helpful for your training.

 

Any comment that you would like to share about your journey to Australia such as visa process and positive feedback on your internship?

Trust AI, They will give their best to your internship process.

What do you enjoy most about Australia?

Travelling, Australian Wine, Gin, Aboriginal Culture and Art (Because I am in NT), and Golf!

Bishal Mainali - Culinary (Nepal)

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“I am very happy that I have learned a lot from my chefs. Still there are a lot of things to learn. It has been almost 6 months since I have started to work at Kingfisher Bay Resort. It was hard for me in the beginning but as the days passed by, I started to spend more time with chefs and learn different techniques and concepts of cooking. Now I can understand a little bit more about the Australian food and culture. Moreover, I feel that I am levelling up my skills and confidence every day. This all happened because of Australian Internships, I really would like to thank Australian Internships for the amazing placement and chance to grab this opportunity.”

Shabrina Amalia - Culinary (Indonesia)

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1 - Why did you choose to complete an Internship?

An internship abroad is one of the most valuable opportunities that I have to take. It opens new chances for me to expand my skills and network, and also develop my life skills such as confidence, communication and organisation.

2 - What have you learned the most during your internship?

I have learned a lot. Particularly, in a multicultural workplace which is all the challenges and new things that I wouldn’t find in my home country. Understanding and accepting differences in thoughts, opinions, languages and habits is not that easy, That’s an interesting thing.

3 - What benefits do you feel AI contributed to your internship and time in Australia?

AI is very helpful to me for stepping out from my comfort zone and exploring new areas of work to gain an unforgettable experience. They are always giving some interesting information. Shayal and Sam Sue are the best and supportive IPS!

4 - What advice would you give future interns?

Be Passionate! If you could combine your passion as your work, then you will be doing your best work performance and you will enjoy doing your work.

5 - What do you enjoy most about Australia?

Anything here. Food, Nature, Fresh air, Multicultural society and Safe country. Such a lovely country to live in.

Prince Kumar - Food & Beverage (India)

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1. Why did you choose to complete an Internship?

An internship is a great way to improve my skills and polish my knowledge. Completing my internship in a  country like Australia seemed to be exciting and I swear it is. It has been more than two months and I’m enjoying it so well, and when it comes to learning, I prefer a happy learning environment. I have got the place to communicate and learn along with my mates. An internship not only feeds you with knowledge and development but it also helps in nourishing your confidence. Today I’m more than satisfied with my internship program.

2. What have you learned the most during your internship?

During these months I have been supportively looking after our lobby bar as a bar attendant and bartender where I have been more involved in making cocktails, service of alcohol, service of wine and food. So it is a kind of outlet where I see myself as a multi-tasking. I have been concerned about my conversations with my guests and I have seen an improvement in me. I am also responsible for opening and closing of the Dundee Arms (pub) sometimes.

3. What benefits do you feel AI contributed to your internship and time in Australia?

AI has been my backbone I must say. While I applied for the program and since then I did not look back to anything that could bother me at all. From the very beginning of my program, I have been receiving emails and calls in every time I needed their guidance. AI did every possible help they could offer me. And I'm so glad and thankful to everyone who helped me get a better internship program here in Australia.

4. What advice would you give future interns?

All the very best and when you choose AI, you got nothing to worry. They find the perfect match for interns looking for an excellent internship program. And you have got the best way to proceed and progress if you are under the guidance of AI.

5. What did you enjoy the most in Australia?

 Most? Everything here in Australia is amazing and beautiful. I love the people around me. They always seem to be happy and that makes you smile anyway. If you’re in Australia it is sure that your days will be happier and nights adventurous. That’s all I have to say. It is one of the most beautiful places I have seen.

Nino Jesus David - Food & Beverage (Philippines)

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I came to Australia in February 2016 from the Philippines. In the beginning, I was actually disappointed for not being placed in the same company as my friends did. I was afraid I would not enjoy would be alone. I talked to my Internship Program Supervisor Caroline which help me to overcome and tell me to stay in the company for a while. Which is actually the best decision that I’ve made so far.

After 5 months of working, I started to feel being happy and able to work and see how amazing the people around me. I was having so much fun and I travel around Australia with my friends how good is that. This program gives me almost everything, a workplace that allows me to grow professionally, a place that helps me to become a better person and third is to meet new friends that I will never forget in my entire life. I become a new person in just a year. I’m so proud of myself having to conquer my fear. I’m so sad that my program is about to finish. However, It means a new adventure.

To future interns don’t hold yourself, don’t be afraid to change for good. Life is a journey so don’t stop. Always remember you are not working when you are enjoying. Best of luck.

P.S I will be back to Australia soon to study. I might see you around. Thank you for everything Australian Internships!!